ALL MENU ITEMS AVAILABLE TO-GO, PLEASE CALL (210) 270-0786
Lunch/Dinner: 11am-8pm
APPETIZERS
(#1) BUFFALO CHICKEN WINGS 10
Mild Buffalo | BBQ
(#2) RIVER’S EDGE FLATBREAD 12
Served with Garlic Butter, shaved Prosciutto, Goat Cheese, Tomatoes, Arugula topped
with Balsamic Glaze
(#3) CHIPS, SALSA AND QUESO 8
SOUP + SALADS
(#4) SOUTH TEXAS TORTILLA SOUP 7
Garnished with Avocados, Mozzarella Cheese and crispy Corn Tortilla Straws
(#5) CHICKEN CAESAR SALAD 17
Romaine Hearts, Parmesan Cheese, house made Focaccia croutons tossed with Caesar dressing
(#6) HOUSE SALAD 8
Texas Field Greens, Carrots, Cucumbers, Tomatoes, dried Cranberries and candied Walnuts
Ranch | Thousand Island | Blue Cheese | Balsamic
ENTREÉS
(#8) PHILLY CHEESE STEAK SANDWICH 17
Grilled peppers, grilled onions and provolone
French Fries or Gourmet Garden Chips
(#9) RIVER’S EDGE BURGER 15.95
Certified Black Angus and all Natural. Served with lettuce, tomato, onion and pickle
French Fries or Gourmet Garden Chips
Add: Hickory Bacon 1
(#10) CHICKEN TENDER BASKET 13
Served with French Fries and Ranch for dipping
(#11) RIVER’S EDGE CLUB 16
Toasted Cheddar-Jalapeño bread with thinly Sliced Ham, Turkey Breast, Lettuce, Tomatoes, Hickory Bacon, Mayonnaise, Dijon Mustard, Swiss and Cheddar served with Honey Mustard dipping sauce
French Fries or Gourmet Garden Chips
(#12) RIVER’S EDGE MAC & CHEESE AU GRATIN 17
Our signature Mac & Cheese with Grilled Chicken and Hickory Bacon
(#13) SEASONED GRILLED CHICKEN BREAST 20
Served over Gluten Free pasta, seasonal vegetables, with lemon butter sauce
DESSERTS
Key Lime Pie 9
Chocolate Layer Cake 10
New York Style Cheesecake with Texas Strawberries 10
Enjoy a complimentary cup of coffee with your dessert selection