It’s time to celebrate Mardi Gras! From February 21-28, The River’s Edge Cafe + Patio Bar will be hosting Mardi Gras week, with authentic creole dishes and French Quarter-inspired libations. Visit us on the River Walk for a truly memorable experience.
Enjoy a different featured special each day and join the party!
Tuesday, 2/21 – Shrimp Po’ Boy with Fries
Wednesday, 2/22 - Shrimp Creole
Thursday, 2/23 – Seafood Jambalaya
Friday, 2/24 - Debris Po’ Boy
Saturday, 2/26 – Shrimp and grits with Andouille
Sunday, 2/26 – Muffaletta Pasta
Monday, 2/27 – Boudin with Red Beans and Rice
FAT Tuesday, 2/28 – Shrimp Po’ Boy